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Italian Oregano Crockpot Chicken
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Course:
Main Course
Cuisine:
Italian Inspired
Keyword:
Crockpot/Slow Cooker
Diet:
Dairy Free, Gluten Free, Keto, Low/No Sodium, Paleo, Whole30
Protein Source:
Chicken
Servings:
4
servings per recipe - 1 chicken breast per serving
Calories:
294
kcal
What You Need
4
chicken breast
4 oz. each
1/3
c.
low sodium chicken broth
3
T.
butter
cut into cubes
2
T.
lemon juice
3
T.
TLC Rustic Italian Seasoning
2
t.
dried oregano
How to Make It
Whisk together the broth, oregano, lemon juice, and Italian seasoning.
Pour in just enough to cover the bottom of the crock pot.
Add chicken to the crock pot.
Pour in the remainder of the liquid.
Place the butter cubes on top of the chicken.
Cook on low for approximately 6 hours, depending on the thickness and size of the chicken breasts.
Nutrition
Serving:
1
g
|
Calories:
294
kcal
|
Carbohydrates:
1
g
|
Protein:
33
g
|
Fat:
17
g
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