Tiny Little Chef Seasonings Used
- 5 mint leaves
- 2 ounces vodka
- 2 tbsp lime juice
- 1 tsp granulated sweetener of choice stevia works great
- 4 oz lime seltzer water (add more or less to taste) I like Bubly or LaCroix
Muddle mint leaves (except 1) with the lime juice.
Rim a cocktail glass with Lime House Seasoning.
Fill rimmed glass with ice.
Add vodka and muddled mint mixture.
Finish with lime seltzer water.
Garnish with remaining mint and a slice of lime.
Serving: 1cocktail | Calories: 142kcal | Carbohydrates: 3g | Protein: 1g | Fat: 1g | Vitamin C: 11mg