Greek Dressing

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Keyword: Dressings
Servings: 8 servings per recipe -1/4 c. per serving
Calories: 181kcal

What You Need

  • ¾ c. extra virgin olive oil
  • ¼ c. good quality red wine vinegar
  • t. oregano
  • 1 t. sea salt
  • pinch of pepper

How to Make It

  • Whisk all ingredients together in a bowl, or place in a tightly covered jar and shake to combine.
  • The dressing will turn a light color with a creamy texture as the oil and vinegar combine.


Serving: 1g | Calories: 181kcal | Fat: 21g