Cilantro Black Beans

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Course: Side Dish
Cuisine: Mexican Inspired
Calories: 28kcal

Tiny Little Chef Seasonings Used

What You Need

How to Make It

  • Put all ingredients in a small saucepan, including the liquid from the beans.
  • Let simmer on low heat for a minimum of 30 minutes, or until beans are nice and soft.
  • Garnish with 1 T. fresh chopped cilantro (optional)


Serving: 4oz | Calories: 28kcal | Carbohydrates: 11g | Protein: 7g