Mozzarella Stuffed Meatballs

Yields: 12 meatballs total - 3 meatballs per serving



  1. In a bowl, combine all ingredients except for the mozzarella.
  2. Make sure everything is well combined, but do not overmix.
  3. Grab a small handful of the meat mixture and flatten in your hand.
  4. Put a piece of the mozzarella in the center of the meat and pinch up the sides.
  5. Roll the ball around in your hand and place in a muffin tin.
  6. Repeat procedure until entire mixture is finished.
  7. Bake at 350 degrees for approximately 15 minutes.