If you love quesadillas, and you love our BEST selling Taste of Arizona Seasoning, this simply delicious recipe is just for you! Serve with a side of guac, salsa, or black beans (recipes below) and you’ve got yourself one heck of a meal!

Taste of Arizona Chicken Quesadillas

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Course: Appetizer, Main Course

Cuisine: Mexican Inspired

Keyword: Game day, Kid Friendly

Diet: high carb

Protein Source: Chicken

Servings: servings per recipe

Calories: 422kcal

What You Need

1 large chicken breasts
2 T. olive oil
4 T. TLC Taco the Town or Taste of Arizona Seasoning they are also great combined in any fashion
4 "soft taco" size tortillas
1 1/2 c. shredded Mexican cheese blend
1/2 c. red enchilada sauce
1 T. lemon juice
1/4 c. fresh cilantro chopped

How to Make It

CHICKEN
Heat oven to 350
Pat chicken dry with a kitchen towel.
Coat with olive oil and rub in 2-3 T. TLC Taste of Arizona, Taco the Town, SoCalCilanro Lime, Spicy Cilantro Lime or Christy's Chile Lime. Feel free to combine various ones!
Bake 15 minutes and remove from the oven.
Let cool and chop finely.
SAUCE
Heat enchilada sauce in a small saucepan and add lemon juice and remaining seasoning. Let simmer 5 minutes.
QUESADILLAS
Heat butter in a skillet over medium heat.
Add tortilla and layer cheese on top.
Add chicken and some enchilada sauce.
Let the cheese begin to melt and fold in half. Cook until all cheese is melted and the tortilla is golden brown.
OPTIONAL: Top with salsa, sour cream, greek yogurt or guacamole. (these macros are NOT accounted for in the recipe).